Skill Level

Beginner

Languange

English

  • Overview
  • Curriculum

Course Description

Immerse yourself in the sweet world of baking and decorating with our online Bake and Decorate Class. Crafted for budding bakers and decorating enthusiasts, this course will unlock your creativity and refine your skills in baking delightful treats. Explore essential baking techniques, unleash artistic decorating methods, discover flavor innovations, and gain business insights to create showstopper desserts. Master the art of making delicious and visually stunning creations that leave a lasting impression.

What You'll Learn

  • BAKING FUNDAMENTALS:

    Explore essential baking principles, including precise measurements and mastering fundamental techniques for a variety of delectable treats.

  • DECORATING TECHNIQUES:

    Unleash your artistic flair with advanced decorating techniques, mastering icing styles, piping methods, and edible decorations.

  • FLAVOR INNOVATIONS:

    Delve into creative flavor combinations, experimenting with unique tastes to balance presentation and culinary delight.

  • BUSINESS ESSENTIALS:

    Navigate the business side confidently, learning essential tools for successful baking ventures, from effective marketing to developing irresistible service packages.

  • SHOWSTOPPER DESSERTS:

    Cap off your journey by crafting visually stunning and mouthwatering showstopper desserts that leave a lasting impression.

What You'll Need

  • Internet Connection

    As our classes are conducted entirely online, a stable internet connection is essential. If you encounter difficulties downloading files, consider accessing the course from your local library to ensure a reliable connection.

  • Basic Computer Skills

    Our course materials include downloadable files and streaming videos. If you encounter any challenges navigating our platform, don't hesitate to reach out. We're here to provide a guidance and support your learning journey.

Course Outline

IN THIS MODULE, WE WILL EXPLORE:

1.1 Introduction to Baking

1.2 Understanding Core Baking Principles

1.3 Essentials of Baking Tools and Equipment

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